Useful Information

UC DAVIS

The UC Davis Post harvest website lists the recommended atmospheres for preserving fresh produce, the temperature of storage and the respiration rate of said produce item. 

Fruits & Veggies Matter

Produce for better health—information on healthy eating habits, statistics etc.

United Fresh Fruit & Vegetable Association

United fresh fruits and vegetables trade group for industry specific topics.

Agricultural Marketing Service @ USDA

U.S. dept of agriculture and agriculture marketing service information on quality, transportation, and marketing.

Nutrition.gov

US government information on human nutrition and food nutrition data.

BreatheWay® technology preserves freshness, extends shelf life, reduces dehydration and can compensate for mild temperature abuse.

Image of BreatheWay<sup>®</sup> membrane